The All Ceylon Restaurant Owners’ Association has decided to increase prices for popular flour-based food items, including roti and parata, by Rs. 5. This adjustment is set to take effect from midnight tonight (29). The decision comes after a Rs. 17 per kilogram increase in the price of wheat flour was implemented this morning. Restaurant owners stated that the rising cost of flour has directly impacted their production expenses, necessitating the price revision.
The Pulse
EconomyGeneral2h ago
Sri Lanka Restaurants Hike Prices of Roti, Parata Amidst Flour Cost Surge
TLDR
Flour-based food prices up Rs. 5 from midnight.
Wheat flour cost increased by Rs. 17/kg.
Restaurant Owners' Association announces hike.