Sri Lanka Ministry of Health Bans Junk Food in School Canteens to Combat Childhood Obesity

The Sri Lankan Ministry of Health has issued a new circular banning the sale of high-sugar, high-fat, and processed foods in school canteens. This initiative aims to reduce the risk of non-communicable diseases and combat rising rates of overweight and obesity among schoolchildren. Banned items include hot dogs, burgers, pizzas, biscuits, cakes, carbonated drinks, and processed meats. Dr. Monika Wijerathne, Director of Nutrition at the Ministry, stated the move is crucial for promoting healthy eating habits and ensuring students' long-term well-being. A guideline handbook for canteen regulation and a recommended healthy menu, featuring dishes like vegetable rice and fruit, have also been introduced.